Rongo Univesity Library catalog › Results of search for 'su:Food spoilage.'

Your search returned 7 results.

	1.	No cover image available Practical food microbiology Publication: Malden, Mass. : Blackwell Pub., 2003 . x, 294 p. : Date: 2003 Availability: No items available: Add to cart (remove)
	2.	No cover image available Food biodeterioration and preservation Publication: Oxford, U.K. ; \| Ames, Iowa : Blackwell Pub., 2008 . xii, 250 p. Date: 2008 Availability: No items available: Add to cart (remove)
	3.	No cover image available Open dating of foods by Labuza, Theodore Peter, Publication: Trumbull, CT : Food & Nutrition Press, 2001 . vi, 239 p. : Date: 2001 Availability: No items available: Add to cart (remove)
	4.	No cover image available Practical food microbiology Publication: Malden, Mass. : Blackwell Pub., 2003 . x, 294 p. : Date: 2003 Availability: No items available: Add to cart (remove)
	5.	No cover image available Food biodeterioration and preservation Publication: Oxford, U.K. ; \| Ames, Iowa : Blackwell Pub., 2008 . xii, 250 p. Date: 2008 Availability: No items available: Add to cart (remove)
	6.	No cover image available Food biodeterioration and preservation Publication: Oxford, U.K. ; \| Ames, Iowa : Blackwell Pub., 2008 . xii, 250 p. Date: 2008 Availability: No items available: Add to cart (remove)
	7.	No cover image available Open dating of foods by Labuza, Theodore Peter, Publication: Trumbull, CT : Food & Nutrition Press, 2001 . vi, 239 p. : Date: 2001 Availability: No items available: Add to cart (remove)