Rongo Univesity Library catalog › Results of search for 'su:Taste'

Your search returned 16 results.

	1.	No cover image available Of the standard of taste by Hume, David, Publication: Raleigh, NC : Alex Catalogue, 2001 . 15 p. Date: 2001 Availability: No items available: Add to cart (remove)
	2.	No cover image available Fish chemosenses Publication: Enfield, NH : Science Publishers, 2005 . xii, 343 p. : , Errata sheet inserted. Date: 2005 Availability: No items available: Add to cart (remove)
	3.	No cover image available Of the standard of taste by Hume, David, Publication: Raleigh, NC : Alex Catalogue, 2001 . 15 p. Date: 2001 Availability: No items available: Add to cart (remove)
	4.	No cover image available The sovereignty of taste by Hans, James S., Publication: Urbana : University of Illinois Press, 2002 . 189 p. Date: 2002 Availability: No items available: Add to cart (remove)
	5.	No cover image available Olfaction, taste, and cognition Publication: New York : Cambridge University Press, 2002 . xx, 462 p. : Date: 2002 Availability: No items available: Add to cart (remove)
	6.	No cover image available Fish chemosenses Publication: Enfield, NH : Science Publishers, 2005 . xii, 343 p. : , Errata sheet inserted. Date: 2005 Availability: No items available: Add to cart (remove)
	7.	No cover image available The sovereignty of taste by Hans, James S., Publication: Urbana : University of Illinois Press, 2002 . 189 p. Date: 2002 Availability: No items available: Add to cart (remove)
	8.	No cover image available Olfaction, taste, and cognition Publication: New York : Cambridge University Press, 2002 . xx, 462 p. : Date: 2002 Availability: No items available: Add to cart (remove)
	9.	No cover image available Cultures of taste/theories of appetite eating Romanticism / Publication: New York : Palgrave Macmillan, 2004 . xxi, 287 p. : Date: 2004 Availability: No items available: Add to cart (remove)
	10.	No cover image available Educated tastes food, drink, and connoisseur culture / Publication: Lincoln : University of Nebraska Press, 2011 . xxii, 292 p. Date: 2011 Availability: No items available: Add to cart (remove)
	11.	No cover image available Taste a literary history / by Gigante, Denise, Publication: New Haven : Yale University Press, 2005 . xii, 241 p. Date: 2005 Availability: No items available: Add to cart (remove)
	12.	No cover image available Food oral processing fundamentals of eating and sensory perception / Publication: Chichester, U.K. : Wiley Blackwell, 2012 . xviii, 390 p., [2] p. of plates : Date: 2012 Availability: No items available: Add to cart (remove)
	13.	No cover image available Cultures of taste/theories of appetite eating Romanticism / Publication: New York : Palgrave Macmillan, 2004 . xxi, 287 p. : Date: 2004 Availability: No items available: Add to cart (remove)
	14.	No cover image available Educated tastes food, drink, and connoisseur culture / Publication: Lincoln : University of Nebraska Press, 2011 . xxii, 292 p. Date: 2011 Availability: No items available: Add to cart (remove)
	15.	No cover image available Food oral processing fundamentals of eating and sensory perception / Publication: Chichester, U.K. : Wiley Blackwell, 2012 . xviii, 390 p., [2] p. of plates : Date: 2012 Availability: No items available: Add to cart (remove)
	16.	No cover image available Taste a literary history / by Gigante, Denise, Publication: New Haven : Yale University Press, 2005 . xii, 241 p. Date: 2005 Availability: No items available: Add to cart (remove)

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