Rongo Univesity Library catalog › Results of search for 'su:Food of animal origin'

Your search returned 12 results.

	1.	No cover image available Meat science an introductory text / by Warriss, P. D. Publication: Wallingford, UK ; \| New York : CABI Pub., 2000 . ix, 310 p. : Date: 2000 Availability: No items available: Add to cart (remove)
	2.	No cover image available Meat science an introductory text / by Warriss, P. D. Publication: Wallingford, UK ; \| New York : CABI Pub., 2000 . ix, 310 p. : Date: 2000 Availability: No items available: Add to cart (remove)
	3.	No cover image available Fat content and composition of animal products proceedings of a symposium, Washington, D.C., December 12-13, 1974 / Publication: Washington : National Academy of Sciences, 1976 . x, 245 p. : Date: 1976 Availability: No items available: Add to cart (remove)
	4.	No cover image available The use of drugs in food animals benefits and risks / Publication: Washington, D.C. : National Academy Press, 1999 . xxi, 253 p. : Date: 1999 Availability: No items available: Add to cart (remove)
	5.	No cover image available Integrated food safety and veterinary public health by Buncic, Sava. Publication: Wallingford, UK ; \| Cambridge, MA : CABI Pub., 2006 . xii, 386 p. : Date: 2006 Availability: No items available: Add to cart (remove)
	6.	No cover image available Perspectives on food-safety issues of animal-derived foods Publication: Fayetteville : University of Arkansas Press, 2010 . viii, 362 p. : Date: 2010 Availability: No items available: Add to cart (remove)
	7.	No cover image available Chemical analysis of antibiotic residues in food Publication: Hoboken, N.J. : Wiley & Sons, 2012 . xxi, 353 p. : Date: 2012 Availability: No items available: Add to cart (remove)
	8.	No cover image available Fat content and composition of animal products proceedings of a symposium, Washington, D.C., December 12-13, 1974 / Publication: Washington : National Academy of Sciences, 1976 . x, 245 p. : Date: 1976 Availability: No items available: Add to cart (remove)
	9.	No cover image available The use of drugs in food animals benefits and risks / Publication: Washington, D.C. : National Academy Press, 1999 . xxi, 253 p. : Date: 1999 Availability: No items available: Add to cart (remove)
	10.	No cover image available Integrated food safety and veterinary public health by Buncic, Sava. Publication: Wallingford, UK ; \| Cambridge, MA : CABI Pub., 2006 . xii, 386 p. : Date: 2006 Availability: No items available: Add to cart (remove)
	11.	No cover image available Perspectives on food-safety issues of animal-derived foods Publication: Fayetteville : University of Arkansas Press, 2010 . viii, 362 p. : Date: 2010 Availability: No items available: Add to cart (remove)
	12.	No cover image available Chemical analysis of antibiotic residues in food Publication: Hoboken, N.J. : Wiley & Sons, 2012 . xxi, 353 p. : Date: 2012 Availability: No items available: Add to cart (remove)

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